Food Tourism

Gastronomy Tourism is a very new industry whose literature dates back to 2001. Food tourism or food tourism is one of the types of tourism that can play an important role in attracting tourists; Currently, food tourism in the world earns more than 200 billion dollars.

This type of tourism is a social phenomenon that is related to the customs and culture of each region and is attractive for visitors who come from other parts of the world with a different culture and are ready to experience their culture and cuisine. Food tourism is not only about eating and drinking, but also about where, how, when and why to eat or drink